Collecting Spirits for the Bottle Rather Than What’s Inside
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Collecting Spirits for the Bottle Rather Than What’s Inside

More enthusiasts are buying spirits collectibles for the keepsakes themselves.

Thu, Jan 20, 2022 11:15amGrey Clock 4 min

Collecting spirits is by no means a new pursuit. But these days more enthusiasts are buying spirits collectibles for the keepsakes themselves, as opposed to the liquid delights held within.

There are collectible decanters and unique bottle designs, limited-edition labels and artwork, and partnerships with fine purveyors of all manners of crafts. From the lovers of kitsch and those who enjoy completing hard to find sets, to the loyal aficionados of particular beloved brands, more people are collecting beautiful bottles and collaborations than ever.

An Old Trend Is New Again

Old Overholt, a classic rye whiskey brand, teamed up with Steinbach, a German manufacturer of fine wooden crafts, to produce a unique, highly limited run of nutcrackers. Fashioned in the likeness of Abraham Overholt, who founded the brand over two centuries ago, the nutcracker is standing behind a whiskey barrel and a sack of rye grain while holding a bottle of whiskey. The collaboration was tied to the holiday season this year, as a means of buying a whiskey-centric gift for a loved one that isn’t merely a bottle to drink.

“A collectible piece of craftsmanship like this offers whiskey drinkers an entirely new way to celebrate and display their love for the brand beyond a rare bottle,” says Bradford Lawrence of Beam Suntory, Old Overholt’s parent company. “To my knowledge, no other whiskey founder has been immortalized as a nutcracker like this, and so we’re thrilled to be able to offer a fun, new item for enthusiasts to seek out, get excited about, and show off to friends and fellow collectors alike.”

While an affordable brand might seem like an odd match for a premium collectible, it’s actually somewhat of a tradition within the world of American whiskey. Ceramic decanters of bourbon were all the rage in the 1960s and 1970s, with Wild Turkey and Jim Beam in particular releasing a litany of them. As journalist Aaron Goldfarb explained, the original idea behind them was to create an avenue to increase sales in the face of whiskey’s waning popularity in an era which saw vodka’s meteoric rise.

The tides have turned in recent years, and there are certain whiskey brands that have the opposite problem, a dwindling supply that can’t keep pace with fervent global demand.

That’s the case for Hibiki, the much sought-after blended Japanese whisky produced by Suntory Whisky. With several of its age-statement labels removed from the market due to that supply issue, one way it remains at the forefront for collectors is through the release of limited edition bottles. The 2021 limited edition of Hibiki Japanese Harmony features a flowing floral design, with 24 different blossoms depicting the 24 micro-seasons of the Japanese lunar calendar, atop the brand’s signature 24-facet bottle face.

Glenmorangie, meanwhile, released a limited edition of its 18-year-old single malt with a design from flower artist and botanical sculptor Azuma Makoto. He was inspired by Glenmorangie’s floral flavor palate and interpreted that taste into a piece of art with 100 blooms, including specific aromas from the whisky. The sculpture, dubbed Dancing Flowers of Glenmorangie, was photographed and featured on the label and gift box of the special edition Glenmorangie 18 Azuma Makoto bottle.

It seems like every major brand wants to get in on the fun. Angostura teamed up with specialty leather goods purveyor Clayton & Crume for a special cocktail kit in the form of a stylish leather dopp bag, with a number of handy accessories included. Standout cocktail bar Death & Co. teamed up with Jameson for a Cocktail Courier holiday kit which includes the Death & Co: Welcome Home cocktail book, bottles of Jameson Black Barrel and The Glenlivet 12 year old, and ingredients for several signature drinks.

Craft Goes Collectible

While large, global brands have a built in fan base that collects special-edition offerings, even smaller and craftier brands have been getting into the collectible arena. Drumshanbo Gunpowder Irish Gin released a limited edition ceramic bottle r with a style which reflects the oriental botanicals used in the spirit, such as gunpowder tea.

“With this bottle, our founder PJ Rigney wanted to pay homage to the traditional Chinese pottery that would have been used in tea ceremonies for hundreds of years—it was at one such ceremony that PJ first came across the gunpowder tea that sparked what ended up as the recipe for Drumshanbo Gunpowder Irish Gin,” says Conor O’Brien of The Shed Distillery. “If you look closely at the bottle you can see some iconic scenes from the village of Drumshanbo, as well as The Shed Distillery itself.”

With regulations for selling and shipping alcohol direct to consumers loosening up in many parts of the U.S., partially due to the pandemic, Westward Whiskey launched a first of its kind national members club. The Westward Whiskey Club was launched in 2019, but was extended across 30 states this year thanks to that shifting legal landscape. Members, who can opt to receive one or three bottles per quarter, receive exclusive club-only whiskeys with unique cask finishes, and bottles adorned with eye-catching metallic plaques.

“For some time now, we have received requests from Westward enthusiasts to engage with our brand and team on a deeper, more personal level, so we’re excited to offer them a platform to join our community,” says Thomas Mooney, Westward’s founder and CEO.

Reprinted by permission of Penta. Copyright 2021 Dow Jones & Company. Inc. All Rights Reserved Worldwide. Original date of publication: January 15, 2022.


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The 390-acre property has 2 miles of frontage on the Rogue River

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Former “Dallas” star Patrick Duffy is putting his roughly 390-acre Oregon ranch on the market for $14 million.

The property sits along the Rogue River outside the city of Medford in southern Oregon, according to Alan DeVries of Sotheby’s International Realty, who has the listing with colleague Matt Cook.

Mr. Duffy said he bought the first roughly 130 acres of the property in 1990 for roughly $1.5 million with his late wife, Carlyn Rosser. The couple spent roughly two decades and about $3 million buying surrounding properties when they went up for sale, said the actor, who has made the ranch his primary home since the early 2000s.

“My family always felt like we were stewards as opposed to owners,” said Mr. Duffy, 73. “We kept the boundaries sacred.”

Mr. Duffy said he first saw the property while fishing with a friend. The property contained a few structures, including what is now the main house, but was mostly wilderness, he said.

“It was pristine,” he said. “There was no paved road. There were some trails through the woods and about a mile—a little less than a mile—of river frontage.”

Mr. Duffy said he flew Ms. Rosser out to see the ranch, and they bought it. The main house has four bedrooms, and connects to a gallery where the couple displayed their art collection. They converted a caretaker’s cottage into a one-bedroom guesthouse with a loft. They also added a building that contains a hot tub overlooking the river, a structure for an indoor lap pool, and a wine cellar built into the side of a mountain, all within walking distance of each other.

As they purchased adjacent properties over the years, they acquired eight more houses and several pastures that are rented out to local ranchers. One of the homes was demolished, six are rented to tenants, and one is used as the ranch manager’s house, according to Mr. Duffy.

“We became a working ranch but not with our own animals,” he said. “It added the most beautiful, bucolic sense of the place.”

A homestead that dates back over 100 years still sits at the entrance to the property, he said. In it he found an old stove, which he restored and put in the main house. But the majority of the roughly 390 acres remains wilderness. The property now has approximately 2 miles of river frontage, according to Mr. DeVries.

For roughly a decade, Mr. Duffy and Ms. Rosser used the ranch as a family getaway from their primary home in Los Angeles. Then in the early 2000s, when their children went off to college, they decided to move there full time.

Ms. Rosser died in 2017, and Mr. Duffy said he plans to move full-time to either California or Colorado. He will keep a few parcels of land that aren’t attached to the main ranch, according to Mr. DeVries.

Mr. Duffy is well-known for his role as Bobby Ewing in the TV drama “Dallas,” which ran from 1978 to 1991. He also played Frank Lambert on the 1990s sitcom “Step By Step.” Today he runs an online sourdough business, called Duffy’s Dough, with his partner, Linda Purl.

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