How to Avoid the 5 Worst Living Room Design Mistakes
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How to Avoid the 5 Worst Living Room Design Mistakes

Layouts that thwart conversation. Furniture that’s too chunky. Rugs that are too runty. Design pros share the living-room decor mistakes they see most often and how to steer clear.

By NINA MOLINA
Fri, Oct 28, 2022 8:01amGrey Clock 4 min

THE RELATIVELY NARROW function of a bedroom or dining room largely dictates those spaces’ décor. A home’s communal chill chamber, however, has to be a lot of things to a lot of people: intimate and sophisticated enough for guests sipping aperitifs and cozy enough for family couch-potato Sundays. With so much asked of living rooms, the potential for decorating missteps can daunt even experts.

Nina Edwards Anker’s first principle: Start with ease—navigability, comfort, visual calm. “The worst error I see in living rooms is overcrowding,” said the founder of New York City’s Nea Studio. “Spaces, like paintings, need room to breathe.” Among her tips: Allow for ample storage to tuck away clutter. Meanwhile, Aileen Warren, of Jackson Warren Interiors in Houston, warns against filling the room with every stick of furniture on your wish list. “Be sure there’s enough space for traffic to move comfortably in and out of the seating groups,” she said.

Here, designers identify five other living-room gaffes they see far too often, and share their professional workarounds.

1. Conversation Pitfalls

“Don’t design a pretty space for a museum when living rooms are for socialising,” said Marissa Stokes, a Ramsey, N.J., designer. Novice decorators goof up here by leaving chasms between seats or, as Susan Jory points out, lining up all the furniture against the wall. “Seldom does one hold court,” said the London, Ontario, interior designer wryly.

Instead: Nurture intimacy with smart seating placement, says Kevie Murphy, of K.A. Murphy Interiors in Manhasset, N.Y. “Add [bonus-seating] ottomans under consoles, position chairs in the corners of the rooms.” A backless divan allows for “double-sided conversation,” she added. “And be sure each seated person has a table to place a drink or cocktail plate.”

2. Puny Rugs

Emily Del Bello, a New York City designer, looks askance at rooms where the carpet is too tiny to anchor more than a coffee table, while the rest of the room’s pieces float about visually untethered.

Instead: “The rug should go under all the furniture in that area, or at the very least, under the front legs of all sofas and chairs,” said Jen Samson, a Laguna Beach, Calif., designer. “This grounds the space and creates a frame [for] the area.”

For clients obsessed with vintage rugs too small for their living rooms, Katie Davis, an interior designer in Houston, layers the collectible pieces onto plenty-big neutral jutes. Some expansive advice: “Always go larger than you think,” directs Emily Williams of Z Properties, a design-build-interiors firm in Winter Park, Fla.

3. Monotony

Almost as unimaginative as a matching set of furniture is a scheme in which every piece conforms to one style, says Isabel Ladd. “When a living room is decorated completely traditional, or completely modern, the room feels stagnant,” said the Lexington, Ky., designer.

Instead: The décor should combine high and low aesthetics, says Paola Zamudio, founder and CEO at Npz Studio+ in New York City, who suggests, for example, “a designer statement piece combined with a vintage décor piece.” Disparate styles can blend within a single object as well. Linen upholstery and graphic embroidered trim can make a sofa with a traditional silhouette feel fresh, said Ms. Ladd.

4. Scale Fails

Dennese Guadeloupe Rojas, principal designer at Interiors by Design in Silver Spring, Md., warns that buying a one-and-done suite from a furniture showroom can saddle you with both a dull room and relentlessly overscale pieces. Benjamin Deaton has seen folks challenged by a small room err in the other direction, yielding to the false hope of “dollhouse furniture.” Said the Lexington, Ky., designer, “What you get is the opposite, a room that looks cluttered and still small.”

Instead: “Mixing the scale of furniture pieces can actually make the room feel larger and have more depth,” said Mr. Deaton. For those contemplating purchasing new furniture, Chicago design pro Bruce Fox recommends using blue tape to map out their footprint on your floor. To estimate their bulk in three dimensions, he suggests “piling other furniture or even empty boxes onto the footprint to mimic the height of the piece and get the full sense of scale.”

5. Dominating Overheads

One is less likely to curl up with a novel or chat for hours with friends under lights that are operating-theatre-bright.

Instead: “Lighting can change the entire landscape of the room,” said Mr. Deaton, who favours a combination of decorative lamps that double as sculpture, overhead lighting and shaded sconces that add texture and glow to a corner space.

Ms. Jory espouses dimmers: “Ambient lighting on tables and walls, paired with ceiling fixtures also on dimmers, provide a wash of warm, inviting light.”

Monster Chairs and More

Design pros recall egregious parlour schemes

“Recently, a client picked a single piece, an oversize armchair, then tried to design her entire living space around it. She realised, after hiring me, that she had to sell the armchair because it clashed with and crowded the sofa and storage cabinet we picked.” —Nina Edwards Anker, founder, Nea Studio, New York City

“The worst is when people purchase multiple pieces of furniture in the same, neutral upholstery fabric. Sure, the goal was to be cohesive, but the result is unfortunately a space that is sterile, slightly cold and without personality.” —Glenna Stone, interior designer, Philadelphia

“I usually see a massive sofa and a bunch of ditzy, underscale pieces because nothing else will fit properly.” —Liz Caan, interior designer, Boston

“I’ve seen large blowup pool toys laying about a primary living room and oversize shiny La-Z-Boys pushed into corners without anything else in the room.” —Melanie Hay, interior designer, Toronto



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ITALY’S FINE WINES GAIN GROUND AS VALUE PLAY FOR COLLECTORS

Italian wines are emerging as a serious contender for Australian collectors, offering depth, rarity and value as French benchmarks continue to climb.

By Jeni O'Dowd
Tue, May 5, 2026 2 min

Italian fine wines are gaining momentum among Australian collectors and drinkers, with new data from showing a surge in interest driven by value, versatility and a new generation of producers.

Long dominated by France, the premium wine conversation is beginning to shift, with Italy increasingly positioned as a compelling alternative for both drinking and collecting.

According to Langtons, the category is benefiting from a combination of factors, including its breadth of styles, strong food affinity and more accessible price points compared to traditional European benchmarks.

“Italy has always offered fine wine fans an incredible range of wines with finesse, nuance, expression of terroir, ageability, rarity, and heritage,” said Langtons General Manager Tamara Grischy.

“There’s no doubt the Italian wine category is gaining momentum in 2026… While the French have long dominated the fine wine space in Australia, we’re seeing Italy become a strong contender as the go-to for both drinking and collecting.”

The shift is being reinforced by changing consumer preferences, with Langtons reporting increased demand for indigenous Italian varieties and lighter, food-first styles such as Nerello Mascalese from Etna and modern Chianti Classico.

This aligns with the broader rise of Mediterranean-style dining in Australia, where wines are expected to complement a wider range of dishes rather than dominate them.

Langtons buyer Zach Nelson said the category’s versatility is central to its appeal.

“Italian wines often have a distinct, savoury edge making them an ideal pairing for a variety of cuisines,” he said.

The move towards Italian wines also comes as prices for traditional French regions continue to climb, particularly in Burgundy, prompting collectors to look elsewhere for value without compromising on quality.

Italy’s key regions, including Piedmont and Etna, are increasingly seen as offering that balance, with premium wines available at comparatively accessible price points.

Nelson said value is now a defining factor for buyers in 2026.

“Value is the key driver for Australian fine wine consumers… Italian wines are offering exactly that at an impressive array of price points to suit any budget,” he said.

The category is also proving attractive for newer collectors, offering what Langtons describes as “accessible prestige” and a more open entry point compared to the exclusivity often associated with Bordeaux.

Wines such as Brunello di Montalcino and Nebbiolo-based expressions are increasingly being positioned as entry points into cellar-worthy collections, combining ageability with relative affordability.

At the same time, a new generation of Italian producers is reshaping the category, moving away from heavier, oak-driven styles towards wines that emphasise site expression and vibrancy.

“There’s definitely a ‘new guard’ of Italian winemaking… stripping away the makeup… to let the raw, vibrating energy of the site speak,” Nelson said.

Langtons is also expanding its offering in the category, including exclusive access to wines from family-owned producer Boroli, alongside a broader selection spanning Piedmont, Veneto, Sicily and Tuscany.

The company will showcase the category further at its upcoming Italian Collection Masterclass and Tasting in Sydney, featuring more than 50 wines from 23 producers across four key regions.

For collectors and drinkers alike, the message is clear: Italy may have been overlooked, but it is no longer under the radar.

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