Sydney Nomad Finally Returns Home
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Sydney Nomad Finally Returns Home

The much-loved Sydney diner returns to its original digs this October.

By Terry Christodoulou
Mon, Sep 14, 2020 2:29amGrey Clock 2 min

Nomad’s journey over the last 12 months has been challenging to say the least.

First, a fire in its Foster Street home caused severe damage throughout the venue. Requiring extensive renovations, the team packed up and popped up a new outpost named ‘Nomad Up The Road’, landing walking distance from its original digs in the former Commonwealth Street Longrain space.

However, not long after a certain global pandemic swept through the country – closing many restaurants – some, unfortunately, for good.

Despite all this, Nomad is coming home, and this time it’s for good with the restaurant poised to reopen in its original location on October 20, bringing with it a new-look Nomad featuring a larger kitchen, twice as much seating around the open kitchen, and the new addition of a stand-alone deli.

Nomad Wine

Executive chef Jacqui Challinor’s menu will centre around the woodfired oven with signature items like smoked ocean trout basturma, halloumi, date glazed wagyu tongue and olive oil ice cream sandwich, with sesame, pistachio and honeycomb to feature.

“I’m so happy to have the fire back so it’s no surprise it’s the primary focus of the new menu. There’s a lot of new dishes we’re working on, but the staples have remained, some with a few little updates and tweaks,” says Challinor.

The addition of the deli adds a number of take-home products which are to change weekly.  Think a selection of house-cured meats, dips, marinated preserves, as well as chocolate fudge brownies and cookie dough. The wine list is also available to take home and delivery.

As for the renovated space’s looks, expect it to feel like home, albeit with a ‘grown up’ feel. The wood-fired cooking opportunities have been extended as well as the kitchen counter seating allowing more patrons to get closer to the action.

Nomadwine.com.au



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A ‘cheeky’ seat takes out the top prize at Australia’s Next Top Designers Awards

A cash prize from Kanebridge Quarterly magazine, offered for the first time this year, drew a record number of entries for the design competition

By KANEBRIDGE NEWS
Mon, Jun 17, 2024 2 min

A versatile stool with a sense of fun took out the top prize at the Australia’s Next Top Designers awards at Design Show Australia last week.

The ‘Cheeky’ stool designed by Maryam Moghadam was the unanimous winner among the judging panel, which included Kanebridge Quarterly magazine Editor in Chief, Robyn Willis, Workshopped Creative Director Olaf Sialkowski, Design Show event organiser, Andrew Vaughan and Creative Director at Flexmirror Australia, Matt Angus.

Designed as an occasional stool or side table, the Cheeky stool comes in a range of skin tones. The judges applauded its commercial applications, its flexibility to work in a range of environments, and its sense of play.

In accepting the $10,000 prize, designer Maryam Moghadam quipped she was pleased to see ‘other people find bums as funny as I do’. A finalist at last year’s awards, Moghadam will put the prize money towards bringing her product to market.

Winner Maryam Moghadam said the $10,000 prize money would be put towards developing her product further for market.

Australia’s Next Top Designers is in its fourth year, but this is the first year a cash prize has been offered. Kanebridge Quarterly magazine has put up the prize money to support the next generation of emerging industrial design talent in Australia.

Editor in Chief Robyn Willis said the cash prize offered the winner the opportunity to put the money towards whatever aspect of their business it would most benefit.

“That might be prototyping their product further, spending on marketing, or simply paying for travel or even childcare expenses to allow the designer to focus on their work and take it to the next stage,” she said. “We’re thrilled to be supporting this design program and nurturing emerging design in a very practical way.”

The Coralescence lamps from the Tide Pool series by Suzy Syme and Andrew Costa had strong commercial applications, the judges said.
The Mass lamp by Dirk Du Toit is crafted from FSC-certified oak or walnut.

Two finalists were also awarded ‘highly commended’ by the judges — Mass lamp by Dirk Du Toit and the Coralescence lights from Suzy Syme and Andrew Costa at Tide Pool Designs. The judges agreed both products were beautifully resolved from a design perspective, as well as having strong commercial applications in residential and hospitality design. 

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This stylish family home combines a classic palette and finishes with a flexible floorplan

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Just 55 minutes from Sydney, make this your creative getaway located in the majestic Hawkesbury region.

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