Victorian-Style Houses, Hi-Tech Feeders and 10-Foot-Wide Reflecting Pools: Backyard Birding Goes Extreme
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Victorian-Style Houses, Hi-Tech Feeders and 10-Foot-Wide Reflecting Pools: Backyard Birding Goes Extreme

As bird watching has risen in popularity, homeowners are upping their outdoor setups to attract a variety of feathered visitors

By E.B. SOLOMONT
Mon, Mar 27, 2023 9:12amGrey Clock 7 min

Luxury home builder Charlie Bostwick can pinpoint the exact moment he became a bird guy.

As a teenager in Georgia in the 1980s, Mr. Bostwick, now 55, was on the second day of a canoe trip in the Okefenokee Swamp when a rare raptor—a swallow-tailed kite, to be exact—flew overhead.

“That was my ‘spark bird,’ the one that starts the flame that envelops you for the rest of your life,” said Mr. Bostwick, founder of Brightwater, an architecture and building firm. “At the time, everyone I knew who loved birds were little old ladies,” he said. Eventually, he embraced birds and birding as a way to connect to nature. “There’s a bit of a game in it—like Where’s Waldo? on a much larger and moving scale,” he said.

In addition to traveling the world on birding expeditions, Mr. Bostwick has also embraced backyard birding and designs homes with flock-friendly features like native landscaping and windows to maximise views of the outdoors. At his home near Atlanta, an 8,000-square-foot English Tudor on 2.3 acres, he added a ¼-mile mulched walking trail and planted a cross vine on the front of the house with tubular flowers to attract hummingbirds. The circa-2006 house, which he plans to list for $3.2 million, has six bedrooms, a billiards room and a climbing room. Outside, there is a pool, putting green, several bird feeders and a bird bath. “Birds will drink from the swimming pool,” he said, “but most people probably don’t like to think about that.”

Birding has long been a hobby for nature lovers, but the pursuit has recently gone more mainstream—boosted by the rise of ecotourism and the surging interest in a safe and relaxing pastime during the pandemic, along with user-friendly apps that bird lovers can use to record and track different species. Now, some enthusiastic hobbyists are springing for landscape redesigns, specialty bird food and high-tech bird feeders to attract and photograph feathered visitors.

In addition to his own home, Mr. Bostwick recently designed and built a $4 million house in Palmetto Bluff, a luxury gated community in Bluffton, S.C., with bird watching in mind. Although there was space on the 0.4-acre lot for a larger home, Mr. Bostwick built a relatively modest, 2,700-square-foot house with four bedrooms to avoid cutting down trees, a natural bird habitat. The house is also long and narrow to accommodate more windows, and there is a long porch that faces a marsh, an environment that attracts sandpipers, herons and egrets. “One of the things that attracted me [to the project] was the variety of potential birds that could be on that site,” he said.

In 2016, there were about 45 million bird watchers nationwide, according to the most recent data available from the U.S. Fish and Wildlife Service. Birders spent nearly $29 billion on birding equipment that year, the data showed. Since then, some anecdotal evidence indicates that the number of birders has skyrocketed, especially since the pandemic. In the months after the initial lockdowns, downloads of the National Audubon Society’s bird identification app doubled compared with the same period a year earlier, the group said. In 2022, the American Birding Association’s podcast was downloaded more than 605,000 times, up more than 75% from 2020.

“It’s been a crazy ride,” said Michelle Mohilef, who, in 2011 launched Pacific Bird and Supply Co., a Los Angeles-based bird-food manufacturer, with her sister, Danielle Mohilef. “It sounds like this obscure hobby—but it’s really not,” she said. Backyard birders are known to spend anywhere from $5 for a bag of bird seed to hundreds of dollars on high-quality food, feeders and other accessories, said Danielle Mohilef, who has 10 to 12 feeders in her own yard. “People treat their backyard birds like pets,” she said.

John Looser, 58, a former home builder in Ontario, Canada, said he has been building “extreme birdhouses” for about 20 years—some with hundreds of rooms and Victorian-style architectural flourishes. He started building birdhouses after injuries forced him to retire from construction but found it was a relaxing pastime. Using reclaimed barn wood and new cedar, he estimated that he has completed around 5,000 houses, the biggest of which are 9-feet wide by 9-feet tall and weigh 500 pounds.

Mr. Looser, who has sold his biggest birdhouses for $2,200 each, said he uses a friend’s tractor to mount his largest creations onto thick wooden posts in his yard. He currently has 30 birdhouses that attract throngs of birds—and busloads of tourists. “When you drive by you can’t mistake what you see. It just doesn’t look like everybody else’s property,” said Mr. Looser, who lives in a renovated 1894 farmhouse on about ½ acre of land. He said he goes through about 100 pounds of bird food a week, which costs him $145 to $220 a month.

In the Hamptons, landscape architect Melissa Reavis of Hollander Design said she’s installed luxurious water features for clients who want to attract more birds to their property. “Migrating birds are attracted to the sound of water,” she said. “The birds will drop down out of the sky if they hear the sound of water.”

Ms. Reavis said two of her clients, actor Neil Patrick Harris and his husband, chef David Burtka, who have a home in East Hampton, N.Y., installed a 10-foot-wide circular reflecting pool for birds, which were already drawn to their property by an existing vegetable garden and orchard. “It’s teeming with birds,” she said of the reflecting pool. “So much so that we originally put fish in it, and they were all immediately eaten.” Ms. Reavis said the cost of adding a water feature can vary wildly, and Hollander has done projects for $25,000 to $250,000, which could include LED light strips, custom welded-steel fabrication and filtration systems. “Depending on the size, it’s almost like building a swimming pool,” she said.

Besides water, Ms. Reavis touts ecologically sustainable gardens with native plants and insects as the best way to attract birds. “It’s a hard sell,” she said. “A lot of people have a real hard time swallowing that, when they pay so much for a landscape that is then devoured” by bugs.

For Beverly Hills environmentalist Susan Gottlieb, native plants, insects and birds have become a virtuous cycle. Ms. Gottlieb, 81, said she grew up without running water in Canada’s mining country and had always been mindful of her water usage. When she and her husband, Dan Gottlieb, 82, a real-estate investor, bought a Midcentury Modern house in Beverly Hills in 1985, Ms. Gottlieb said she began planting drought-tolerant and native plants on the 1-acre property to conserve water. Because native plants harbour insects, they attracted birds and Ms. Gottlieb—who watched her mother feed birds as a child—said she added one bird feeder after another to entice them further.

Steps through Susan Gottlieb’s garden PHOTO: JENNELLE FONG FOR THE WALL STREET JOURNAL

Now, the Gottliebs’ garden is a local landmark with close to 20 bird boxes, three seed feeders, four mealworm feeders and around 15 hummingbird feeders. Ms. Gottlieb said she goes through about 70 pounds of sugar a month making hummingbird nectar. At roughly $6.50 for a 10-pound bag, that adds up to $546 a year. Over the years, the Gottliebs have opened their garden to visitors and hummingbird researchers from the University of California Davis. Ms. Gottlieb has also published four coffee table books about the couple’s native garden.

“I’m on a mission to get people to understand the importance of native plants and conserving our heritage and our wildlife,” she said. In 2019, the Gottliebs—who bought their 3,400-square-foot home for $750,000 nearly four decades ago—paid $18 million for a roughly 11,000-square-foot house across the street, records show. Ms. Gottlieb said they currently rent it out.

Scott Logan, a naturalist and photographer who works with Ms. Gottlieb to document birds and other wildlife in her garden, said he uses broadcast-quality video and digital SLR camera traps, which are triggered by movement to take pictures. He installed them throughout the garden, mounted on tripods camouflaged by branches that are secured with zip ties. Each camera is also covered with wood painted to blend in with the environment.

In Los Angeles, anaesthesiologist Carole Turek found she could get a direct shot of her 16 hummingbird feeders by mounting a security camera to the wall of her 1,200-square-foot balcony, which overlooks Laurel Canyon. “Hummingbirds a mile away can see my feeders,” said Dr. Turek, 75, who paid $680,000 for her three-bedroom condo in 2009, records show.

Dr. Turek, who streams video footage of her birds on YouTube, said she goes through about 100 pounds of sugar a week during the busy season, storing bins of sugar and 8 gallons of nectar in an outdoor kitchen on her terrace. She typically buys 200 to 250 pounds of sugar at a time, paying about $1 per pound in 50-pound bags. “Those feeders never run dry,” she said.

Since she first started feeding hummingbirds more than 30 years ago, Dr. Turek said her obsession with birds has only grown, and she now travels to Central and South America to photograph different hummingbird species. “I would say that I’m semiretired but I still work to support this obsession,” she said. “Once you’re hooked, you’re hooked.”

Dr. Turek estimated that she’s spent several hundred thousand dollars on birding, including travel. Her YouTube channel offsets some of that cost with about $20,000 a year in advertising revenue; one of her best-performing videos, of baby birds hatching, has yielded $17,000 to date, she said.

Short of fancy SLR or surveillance cameras, amateur birders have gotten into bird watching thanks to smart feeders with cameras that are compatible with their cellphones, said Kecia Cole, who owns three Wild Birds Unlimited stores in Washington with her husband, Greg Cole. The Bird Buddy, which costs $199.99, sends users notifications and photos when the bird feeder is in use, according to the company website. A model with a solar roof is available for $269. Ms. Cole said customers often get excited about birds after getting a Bird Buddy for Christmas.

The Coles, who live in Buckley, Wash., about 25 miles southeast of Tacoma, are avid birders themselves. Ms. Cole, 54, said she started birding in middle school after someone gave her a list of birds she could see in her yard. Mr. Cole, 50, married into the hobby. After buying their home for $437,000 in 2005, the Coles planted apple and cherry trees to attract birds, and they breed mason bees to boost pollination. Set on 5 acres, with views of Mount Rainier, the property has a 2,400-square-foot house with four bedrooms, a separate workshop and multiple sheds. They have multiple bird feeders suspended from a pulley that Mr. Cole designed to keep them away from a local bear.

Scott Keller, a former insurance agent in Akron, Ohio, said he has parlayed demand for bird videos into a business.

Mr. Keller, 38, who was a biology major in college and likes birds because they are “consistent and diverse,” started a bird-focused website several years ago with reviews of binoculars and other birding accessories. Later, he installed two high-definition security cameras on his property and began to stream 24/7 footage of his backyard feeders on his YouTube channel, Bird Watching HQ. Mr. Keller lives in a four-bedroom Colonial-style house on 1.5 acres that he bought for $310,000 in 2016. Last year, he spent $5,614 on bird food, up from $3,722 in 2021. “You get addicted,” he said.

Mr. Keller said Bird Watching HQ’s “hockey stick moment” came during Covid when people were stuck at home. The YouTube channel currently has more than 90,000 followers, and last year, his business generated $300,000 in revenue from ads and affiliate purchases, Mr. Keller said. Teachers and nursing homes regularly tune in to the live feed, and he has a live feed displayed on a TV screen above his desk. “It’s great background noise,” he said. Not all his viewers are human. “A lot of people use these for their cats,” he said.



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‘Look Them in the Eye.’ As Maui Rebuilds, Returning Tourists Need to Be Mindful of the Trauma, Says Cultural Advisor.
By DANIELLE BERNABE
Tue, Mar 19, 2024 6 min

There’s an opportunity for education as tourists return to Maui while it rebuilds from last summer’s devastating wildfire, says Kalikolehua Storer, a Lahaina resident and the area cultural and training advisor for Hyatt’s Maui resorts.

Designated a National Historic Landmark in 1962, the Lahaina Historic District—once a lush Hawaiian capital and retreat for Hawaiian monarchs—is beloved by residents, explored by tourists, and has a deep-rooted heritage. Storer was working on the opposite side of the island when the blaze started last August. She scrambled to connect with family and friends. And like so many others, she grappled with the utter chaos that rapidly destroyed her hometown.

Storer’s home was spared, but the fire ultimately claimed 115 lives and destroyed or damaged more than 2,300 structures, including culturally significant sites like the Na ‘Aikane o Maui Cultural and Research Center, which housed invaluable Hawaiian artefacts (books signed by kings, genealogy, maps, and more).

Kalikolehua Storer, a Lahaina resident and the area cultural and training advisor for Hyatt’s Maui resorts
Courtesy of Hyatt

Historically, Lahaina thrived from mauka to makai (mountain to ocean), with waterways nourishing native ecosystems and communities. However, years of water redirection and climate-related drought set the stage for such a disaster, and according to Storer, the fire underscored the erosion of Hawaiian control over land and natural resources, spotlighting issues like land degradation, water misappropriation, and tourism’s stronghold on Maui.

Tourism makes up a substantial part of Maui’s GDP. The wildfire led to a 51.4% drop in visitor arrivals between August and October 2023 compared to 2022, triggering a sharp 87.1% rise in unemployment, according to government statistics.

The sector’s dominance highlights the need for a more balanced and sustainable model. Moreover, the fire’s impact on tourism underscores the urgency to diversify Hawaii’s economy for greater growth and resilience. Lahaina’s water management issues, such as the historical diversion for sugar cane cultivation, have drastically altered local ecosystems.

With only 23% of water allocated for public use and the majority consumed by the private sector (resorts, golf courses, and some agriculture, for instance), the ecological imbalance has had severe consequences for indigenous environments. Storer said she believes the aftermath of the fires and the strain on Maui’s tourism highlight the interconnectedness of ecological health and economic stability.

In response to the crisis, Maui Mayor Richard Bissen formed a five-member advisory team to lead the recovery efforts, with Storer as a key participant. Storer also sits at the table of Maui’s Office of Recovery Natural and Cultural Resources, which helps to shine light on issues impacting air, water, and land. Storer collaborates with partners from federal, state, and county levels, along with Lahaina’s cultural practitioners, to facilitate Lahaina’s recovery post-wildfire.

Storer shared visions of Maui’s rebuild with  Penta , and the balance between tourism, ecology, and the road to sustainable solutions.

Penta: With such a huge road ahead, how are you embracing hope? And what is your ideal vision for Maui?

Kalikolehua Storer: I know that I can get caught up in the end result of what will or will not work, but in the moment, our community needs to be heard, and this is my part to lean into what they are sharing. People have envisioned Lahaina as a walking town with cultural sites, a cultural marketplace, and restoring Mokuʻula, the site of the private residence of King Kamehameha III from 1837-1845. It has since been buried under a baseball field.

We also need to diversify the economy. This is a big task, but with Hawaiian leaders in all sectors, I am confident that this can be accomplished. We have nowhere else to go but up, so all ideas are worth a conversation. My ideal Lahaina is to rebuild our historical sites, churches, and learning centres, and better care for the ocean, land, and air. To be better stewards, we need to educate and make it a priority. All of us, including visitors, need to know the importance. The issues we have about water and land need to be resolved.

Explain more about the land and water and how they are pivotal parts of recovery. 

The West Maui Mountains are home to the Pu’u Kukui Watershed and Mauna Kahalawai Watershed Partnership (caretakers of the mountain area directly above the impact zone), which used to flow through waterways and land divisions ( ahupua’a ) to enrich the ecosystems. However, when the sugar cane and pineapple industry arrived, that water was diverted and went straight to those farms. The water never went back to the way it was, and because of this, the indigenous ecologies have been drained. So, water needs to be returned to streams, and a greater percentage needs to be given for public use. This is a major issue and needs to be resolved. The waterways are there, but they need to be cleaned and prepared for water to flow. That has to start upland of the watershed. Looking at an aerial map of Kauaula Valley, most of the area is dry, but along the river where the Palakiko family lives is very lush. They prepared the stream area, and it came back. However, that took years because of private-sector control.

“Asking people how they are doing, looking them in the eye, and caring about them can make a huge difference,” Storer says.
Courtesy of Hyatt

Many people believe that tourism is the biggest problem. Is that true?

Right after the fire, many people encouraged tourists to stay away. And people listened. Our economy dropped because people stopped coming. Unemployment shot up, and the economy, as a whole, suffered. Our island is so dependent on tourism, and that is part of the problem. I believe we need to diversify the economy.

How can we educate tourists, and how can hotels be better stewards?

It truly is all about education and visitors engaging in cultural experiences and even conservancy programs, so that they have a better understanding of people and place when they visit. At Andaz and the other Hyatt hotels in Maui, I’ve developed very strong, culturally driven programs to engage our guests in authentic Hawaiian activities. Things like lei making, coconut weaving, hula lessons, celestial navigation, taro demonstrations, and Natural Cultural Resources programming with the Pu’u Kukui Watershed Preserve, Kipuka Olowalu, and the Ma Ka Hana Ka ‘Ike at Mahele Farms.

At Andaz, the lūʻau experience is called the Feast at Mōkapu and focuses on the journey of the Polynesian ancestors arriving on Maui and settling in the ahupua’a where the resort sits. We don’t hold back in that storytelling. We dive into history that isn’t normally spotlighted at luau, and the uncomfortable truth of settlers to Hawaii is really important. After the fires, this education became even more important, and I encourage tourists to participate in experiences like this.

Hotels play a huge role in this and can provide cultural sensitivity sessions for their guests.

How can tourists play a role in the rebuilding?

It’s important now more than ever for visitors to consider what happened, and that their waiter, housekeeper, bartender, front desk attendant, dive instructor, store clerk, literally everyone was somehow impacted by this. Asking people how they are doing, looking them in the eye, and caring about them can make a huge difference. Also, if you choose to visit Maui, there are ways to volunteer and donate. We’re not just looking at physically rebuilding here, we’re looking at emotional wellness, history, and so much more that is going to take years. So, I would say donating to Maui Strong and taking a few hours of vacation time to volunteer can greatly help.

Allocation of funds and policies that help to financially sustain our agencies that do the work in the watersheds, waterways, farmers, and ocean agencies. The work they do today is the key to this turnaround. I believe that visitor taxes should be allocated for our Natural and Cultural Resources effort.

How can tourists be a “good tourist” and still visit in a conscientious way?

Be kind without being maha’oi (being forward in asking) and asking so many questions. A nice, genuine smile and encouraging words in passing can uplift someone. Also, those who own vacation rentals. We need help from that sector. We need to take a look at the things that got us into this crisis to begin with. Unfortunately, we are having to work through policies written years ago, not ever thinking we would be in this situation.

This interview was edited for length and clarity.

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