The best coffee tables to get you through summer

Choosing a coffee table is harder than it looks. More likely to take the same beating as your dining table, it needs to serve its purpose as everything from a footstool and impromptu table to keeper of the remote controls and, well, coffee table books. As a focal point in your living room, it has to complement your lounge in style and materiality, as well as working with the shape and size of your room, all without compromising functionality. Nothing to it, right?

To get you started, we’ve assembled our top six coffee tables. They’re a diverse range, from well known (and not so well known) classics, to space savvy, contemporary solutions versatile enough to suit any living room style.

Noguchi Coffee Table

Japanese American designer Isamu Noguchi took his inspiration from nature to create this classic coffee table from Vitra using just three elements to create a perfectly balanced structure. It has never gone out of style since it was released in 1944, $4,760 from Living Edge

Rondo Pouffe Table

This clever design, which allows for three perfectly sized pouffe seat to store below is from Adelaide based TH Brown, legendary mid century Australian designers and manufacturers. The Rondo Pouffe table was only re-released last year and is $2,500, including glass top from TH Brown

Nakashima table

Another re-release, the Nakashima table designed in the 1940s by George Nakashima, has splayed tapered legs to give this table from Knoll a modernist edge, $8,110 from dedece

Drop Leaf SideTable

A little short on space? No problem. The design of the drop leaf side table by Hvidt & Mølgaard, the latest designers to join the fold at &Tradition, allows it to be folded up when not in use. Released in 1956, it’s refined form makes it ideal for apartments, as a side table or any small space where a stylish table would look at home, from $3,630 from Cult

Artie Wave table

Looking to anchor your living space? This solid table could be just what the designer ordered. Suitable for use inside or out, the curved lines of the versatile Artie Wave table soften its heavyweight status, $2,875 from GlobeWest,

Wild Child table

Transparent furniture is useful in smaller spaces where a larger table might feel too oppressive. Ditch the clear glass options with the Wild Child table, made from holographic acrylic in rainbow colours, $750 from Fenton&Fenton,

Italian fine wines are gaining momentum among Australian collectors and drinkers, with new data from showing a surge in interest driven by value, versatility and a new generation of producers.

Long dominated by France, the premium wine conversation is beginning to shift, with Italy increasingly positioned as a compelling alternative for both drinking and collecting.

According to Langtons, the category is benefiting from a combination of factors, including its breadth of styles, strong food affinity and more accessible price points compared to traditional European benchmarks.

“Italy has always offered fine wine fans an incredible range of wines with finesse, nuance, expression of terroir, ageability, rarity, and heritage,” said Langtons General Manager Tamara Grischy.

“There’s no doubt the Italian wine category is gaining momentum in 2026… While the French have long dominated the fine wine space in Australia, we’re seeing Italy become a strong contender as the go-to for both drinking and collecting.”

The shift is being reinforced by changing consumer preferences, with Langtons reporting increased demand for indigenous Italian varieties and lighter, food-first styles such as Nerello Mascalese from Etna and modern Chianti Classico.

This aligns with the broader rise of Mediterranean-style dining in Australia, where wines are expected to complement a wider range of dishes rather than dominate them.

Langtons buyer Zach Nelson said the category’s versatility is central to its appeal.

“Italian wines often have a distinct, savoury edge making them an ideal pairing for a variety of cuisines,” he said.

The move towards Italian wines also comes as prices for traditional French regions continue to climb, particularly in Burgundy, prompting collectors to look elsewhere for value without compromising on quality.

Italy’s key regions, including Piedmont and Etna, are increasingly seen as offering that balance, with premium wines available at comparatively accessible price points.

Nelson said value is now a defining factor for buyers in 2026.

“Value is the key driver for Australian fine wine consumers… Italian wines are offering exactly that at an impressive array of price points to suit any budget,” he said.

The category is also proving attractive for newer collectors, offering what Langtons describes as “accessible prestige” and a more open entry point compared to the exclusivity often associated with Bordeaux.

Wines such as Brunello di Montalcino and Nebbiolo-based expressions are increasingly being positioned as entry points into cellar-worthy collections, combining ageability with relative affordability.

At the same time, a new generation of Italian producers is reshaping the category, moving away from heavier, oak-driven styles towards wines that emphasise site expression and vibrancy.

“There’s definitely a ‘new guard’ of Italian winemaking… stripping away the makeup… to let the raw, vibrating energy of the site speak,” Nelson said.

Langtons is also expanding its offering in the category, including exclusive access to wines from family-owned producer Boroli, alongside a broader selection spanning Piedmont, Veneto, Sicily and Tuscany.

The company will showcase the category further at its upcoming Italian Collection Masterclass and Tasting in Sydney, featuring more than 50 wines from 23 producers across four key regions.

For collectors and drinkers alike, the message is clear: Italy may have been overlooked, but it is no longer under the radar.