WHY WILLOW VALE MILL IS A ONE-OF-A-KIND COUNTRY ESTATE
This ‘unicorn’ property is on the market for the first time in 50 years
This ‘unicorn’ property is on the market for the first time in 50 years
Half a century ago Willow Vale Mill was a crumbling ruin. However the period property’s revival became a life-long passion project for its owner, Graham Liney. Now the unique homestead is on the market for the first time in 50 years, with a price guide of $4.25 million through David Medina of Sotheby’s International Realty.
The chef and potato farmer, who pioneered an innovative “diabetic” spud now sold worldwide, bought the run down 8ha estate in 1972 and set about transforming the original 1830s flour mill into a home and hospitality residence loved by locals and city slickers alike.
Willow Vale Mill has since become a landmark property in Laggan, less than 10 minutes’ drive from the historic town of Crookwell, NSW. It has been a guest house, a function centre and on Saturday nights the venue regularly hosted a famous four-course feast.
“The property has had a colourful past. People remember it for the accommodation, the restaurant, and the Saturday night entertainment that Graham ran there for many years,” Medina said.
“But the place is now on the market as purely a private residence for someone to enjoy as a family retreat or a short term accommodation opportunity.”
As well as being home to a once-thriving guest house, the property also includes plenty of space for farming potential. Liney grew potatoes on site for decades and eventually embarked on the challenge of finding a potato suitable for diabetics and pre-diabetics. He registered the low GI spud known as the Carisma and began marketing it internationally in the 2010s. Over the years, Liney has developed more than 40 potato varieties.
Inspired by the rambling farmhouses of rural Tuscany, where Liney now lives operating a new hospitality venture, he created a grand six-bedroom main residence with a versatile floor plan over four levels with multiple living spaces inside and out. In addition, there is a separate studio space, a railway station building, and various multipurpose out houses.
“I’d love someone to revive it as an up market restaurant or wedding reception venue, but they’ll need to work on creating more accommodation. Or it would make a grand house for someone who wants a country pad. It’s ideal for someone who really loves country living with ample grounds, which took me 50 years to plant and build and grow,” Liney explained.
“My great love has always been building and gardening. I enjoy people and food, but I really love gardening so the grounds at Willow Vale are very special to me.”
Throughout the expansive grounds there is a a grand pond, a sculptured garden, a walled garden, an amphitheatre, walking trails, a walled garden and a creek complete with platypus.
Willow Vale Mill has had just five owners in almost two centuries and ceased business as a mill in the 1920s.
“It’s quite unique because it’s in good condition and ready to be transformed in someone’s dream home. I’ve looked for a mini version of it in NSW, from Cowra to Cootamundara, from Yass to Orange — I can’t find anything,” Liney added.
Medina agreed that the rare residence is a real estate unicorn; something that resembles more of a European manor and parklands than an Aussie country house.
“There’s not another one of these in the country. It’s a one-of-a-kind property that I don’t think will ever be repeated. It’s also on about 20 acres and comprises almost a quarter of the village of Laggan,” he said.
“If you want to save yourself the business class airfare, the two-and-a-half-hour drive from Sydney or 20 minutes from Canberra, this will transport you to your own private slice of Tuscany or the French provincial countryside.”
Willow Vale Mill is on the market with David Medina of Sotheby’s International Realty New South Wales.
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A rare 41-hectare Southern Highlands farm is on the market with a $10 million guide, as demand for prestige lifestyle estates continues to surge.
A rolling 41ha parcel of farmland in the Southern Highlands, which last sold back in 2012 for $3.05 million, has come to market with a price guide of $10 million.
The sprawling rural estate, once featured in Highlife Magazine showcasing its colourful gardens, is listed with Anne Stone of McGrath Bowral through a private treaty sale.
Beyond the stately front gates and meandering driveway, the working farm consists of a five-bedroom main residence coupled with a three-bedroom guest cottage, as well as a private self-contained studio space.
Also known as Dragon Farm, the picturesque pocket sits 10kms west of Robertson and 47kms from the shores of Kiama.
Near the sleepy hamlet of Wildes Meadow, the provincial property houses 17 fenced paddocks, a championship-sized tennis court with a pavilion, plus a wellness area including a gym and steam room.
Just in time for the Australian Open, McGrath recently highlighted the value of a home grown tennis court in its 2026 Prestige Residential report.
The demand for lifestyle properties with sporting amenities has surged since the early days of the pandemic in 2020, with tennis courts proving to be a big hit.
Along Australia’s east coast, the study showed there were 71 prestige properties with tennis courts sold in the 12-months to October 2025.
New South Wales accounted for 46 per cent of those transactions, and the McGrath paper reported a price premium of 42 per cent achieved for listings with a tennis court during that period.
“Super-prestige properties equipped with tennis courts remain tightly held. Rather than being transacted for a premium they’re being land banked, as the increasing rarity of estates on large parcels will likely drive value over the longterm,” said McGrath research analyst, Michelle Ciesielski.
The main homestead at the Southern Highlands property makes the most of its panoramic setting with district views from three separate living areas and covered wraparound verandas.
Within the 323sq m footprint of the primary residence there is a modern country style kitchen, a central courtyard and main bedroom with a study nook and ensuite.
Ideal for visitors or live-in staff, the rustic cottage measures approximately 140sq m and has an open plan living zone with kitchen flowing through to a traditional veranda, plus three bedrooms with built-in wardrobes and one ensuite.
Beside the cottage an original dairy shed has been transformed into an entertainer’s space with an outdoor kitchen and the separate studio retreat dishes up more accommodation with an alfresco area and fireplace.
Additionally, the tennis court cabana is also set up with a kitchenette and wellness area.
Within the property there are established internal roads, cattle yards and multiple sheds to support livestock or equestrian pursuits.
Currently, the land is home to 35 cows, two bulls and 25 calves grazing across the lush fertile pastures.
The grounds features a potager vegetable garden, a woodland walk and a sculptural Celtic-inspired garden with a maze and two dams.
Listed with Anne Stone of McGrath Bowral, 100 Blencowes Lane, Wildes Meadow is on the market via a private treaty campaign with a price guide of $10 million.
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