A NEW SEASON FOR AUSTRALIA’S MOST EXPRESSIVE WINES
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A NEW SEASON FOR AUSTRALIA’S MOST EXPRESSIVE WINES

As the season turns, Handpicked Wines’ latest Pinot Noir and Chardonnay releases reveal how subtle shifts in place shape what ends up in the glass.

By Jeni O'Dowd
Mon, Feb 23, 2026 12:25pmGrey Clock 3 min

The shift into autumn brings with it a quiet recalibration. Evenings lengthen, temperatures soften, and the wines we reach for begin to change.

Crisp aperitif styles give way to something more structured and contemplative. Chardonnay regains its depth, and Pinot Noir returns as the season’s defining red.

It is against this backdrop that Handpicked Wines has unveiled its latest premium collection, anchored in the 2024 vintage and spanning Tasmania, the Yarra Valley and the Mornington Peninsula.

While geographically diverse, the wines share a common philosophy: that place, rather than process, should define the final expression.

“Pinot Noir and Chardonnay are the bread and butter of Handpicked. They are our signature and what we do best,” said Chief Winemaker Peter Dillon.

“While we focus solely on our two hero varieties with this release, there is so much diversity to be found from the sites, with each one bringing a new quality and dimension to the variety.”

A tale of two vineyards

Nowhere is that diversity more evident than in the Yarra Valley, where two single vineyard Chardonnays offer a compelling study in contrast.

Separated by just a 45-minute drive, the Wombat Creek and Highbow Hill sites illustrate how dramatically elevation and soil can influence character.

Wombat Creek, perched at 420 metres above sea level in the Upper Yarra, produces a wine defined by finesse.

Volcanic soils and cooler temperatures deliver aromatic precision and a tight structural line. By contrast, Highbow Hill, located on the valley floor, offers a broader, more textural profile, shaped by slightly warmer conditions and different soil composition.

For Dillon, the comparison is central to understanding the essence of fine wine.

“Taking two wines from the same producer, region, and price point, made by the very same winemakers and viticulturists, has got to be the ultimate and most tangible way to explore terroir,” he said.

“It’s a joy for us as winemakers to create a totally new expression of the wine with the same grape; it really shows how the vineyard’s personality carries across into the bottle and onto the palate.

Chief Winemaker Peter Dillon

The rise  of site-led winemaking

Across Australia’s leading wine regions, there has been a growing shift away from heavily manipulated styles towards wines that reflect their origin more transparently. Handpicked’s latest releases sit firmly within this movement, prioritising vineyard stewardship and minimal intervention.

Several of the wines now carry Certified Organic status, part of a broader transition that reflects a long-term commitment to soil health and environmental sustainability. The flagship Capella Pinot Noir, sourced from the Mornington Peninsula, represents the culmination of more than a decade of work refining both site and technique.

The result is a Pinot Noir defined less by overt power than by restraint and clarity, characteristics increasingly associated with Australia’s finest cool-climate sites.

A seasonal return

The timing of the release is not incidental. Autumn remains the natural home of both Pinot Noir and Chardonnay, varieties that reward slower drinking and closer attention. Where summer wines are defined by immediacy, these are built for contemplation.

In this sense, the latest collection reflects more than a single vintage. It captures a broader evolution in Australian wine, one that places increasing emphasis on nuance, origin and longevity.

As the season settles and the pace of the year begins to shift, these are wines that invite pause. Not simply to drink, but to consider the journey from vineyard to glass, and the quiet influence of place that shapes every bottle.



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How to Outsmart AI When It’s Tracking Your Workday

As AI productivity trackers reshape workplace evaluations, employees are learning how to manage calendars, activity levels and AI usage to ensure their contributions are recognized.

By Callum Borchers
Thu, Aug 20, 2026 4 min

What’s more important than being a good employee right now? Looking like a good employee in the eyes of AI productivity trackers that more managers are using to evaluate their teams.

Employee-monitoring systems are especially popular at tech companies and are also used by other white-collar firms that want to probe how people spend company time. The scary thing: You might not even know you’re being watched because many states don’t require disclosure.

Metrics can include performance data that is undoubtedly relevant, such as sales results. But it also can employ dubious proxies like keyboard strokes and how often your computer screen goes into sleep mode.

We generally accepted, or at least understood, heightened surveillance during the work-from-home era. Back then it seemed reasonable for bosses to keep tabs on employees they couldn’t see.

Yet the oversight has only escalated, and tensions are rising, too.

A group of former Meta Platforms employees alleges in a lawsuit that the company used a “constellation of internal artificial-intelligence systems” when it began laying off about 10% of its workforce in May. Meta says humans make termination calls.

However that case shakes out, a couple of things are clear. Companies eager to gauge which employees are locked in now have sophisticated AI monitoring systems at their disposal. And they believe they have leverage in a tepid labor market.

So while we may chafe at having our worth reduced to numbers on the boss’s productivity dashboard, we have to play the game as it’s being played. Here are some tips, based on conversations with people who make employee monitoring systems—and others who game the systems.

Be meticulous about your calendar

Calendar integration is one way that productivity trackers have gotten more advanced and, ostensibly, fairer.

Let’s say you make an old-fashioned phone call or attend an in-person meeting. Your Outlook or Slack status may switch to “away,” making you appear as inactive as if you were taking an extended coffee break.

Employee monitors like one made by a company called Insightful cross-check your online status with your calendar to see whether there is a valid reason for your apparent inactivity. If that call or meeting is on your schedule, then the system will recognize that you are busy offline. If nothing is on the books, it could look like you’re slacking off.

Hit the activity sweet spot, around 80%

Let’s not go any further without addressing the underlying question: How much downtime is permissible during the workday? After all, people have been scared to let managers see anything non-work-related on their screens since personal computers first arrived in offices.

No one knows this better than Roger Wagner, who is widely credited with creating the first “boss button” in the early 1980s. He designed a keyboard shortcut to instantly display a spreadsheet if the boss walked by your cubicle while you were playing a computer game. Boss buttons have been features of countless diversions since. (I confess to using one built into a March Madness streaming app.)

Wagner, the founder of computer-education company 1010 Technologies, says his original design was a joke—more of a commentary on overbearing managers than a cover for lazy employees. Good bosses understand workers need mental breaks throughout the day, he says.

This matches what I heard from Insightful Chief Executive Ivan Petrovic. He says customers that use his company’s workforce-management platform don’t expect employees to stay on task 100% of the time.

“On average companies are aiming for 60% to 80% of your time being utilized for work during the day,” he says.

Go ahead and exhale. It’s probably OK to watch an occasional YouTube video at your desk.

And if you’re going to artificially inflate your activity level, be careful. Hitting 90% could look suspicious.

Get physical

So don’t leave your mouse jiggler on all day. Choose the right one if you must resort to shenanigans.

There are lots of software applications that mimic the movements of a computer mouse, so you can appear to be working while away from your desk. There are also devices that plug into computer ports and do the same thing.

Corporate cybersecurity systems increasingly block these apps and devices, and productivity trackers claim to be able to detect them. But some workers swear by mouse docks, like one made by Tech8 USA, that keep cursors moving. The company originally made mouse-moving software but now focuses on physical jigglers.

“People are drawn to mechanical solutions because they’re so simple and don’t require software,” says Tech8 Marketing Director Sam Matthews. “As monitoring technology becomes more sophisticated, that distinction has become even more relevant.”

Use AI, but not too much

Another popular metric for employee-monitoring systems is AI usage. Companies want to know who is embracing new tools, and it can be tempting to think more is better.

“There’s a performative aspect where employees overblow their usage of AI so that they appear relevant in the organization,” says Andrea Derler, principal researcher at Visier, which helps companies track and analyze employee work habits.

In a recent Visier survey of 1,000 U.S. workers, 48% admitted to exaggerating their AI usage.

This is already an outdated strategy. Using AI for everything used to score points for experimentation. Now it can seem wasteful because many companies are watching AI token spending more carefully.

Look, productivity theater has always been part of work. Most of us aren’t trying to cheat the system, but expectations are changing so quickly that we need to be savvy about what the latest employee trackers are looking for.

Sometimes it takes a little gamesmanship to get full credit for our contributions.

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